Elevation: 1600m
Population: 32,185
Local Agave: Espadin,
Coyote, Cuishe, Bicuishe,
Barril, Arroqueño,
Mexicano, Sierra Negra
One of the most famous Mezcal towns. A long history of production in small scale copper stills. Each distillery is part of a complex home economy. See how many baby goats you can carry. The record is four.
PRODUCERS:
Guillermo Sanchez Lucas
PROCESS:
Pit Roast, Shredder, Pine Wood Ferment, Copper Stills (with Insulator)
AGAVE TYPE:
Arroqueño Single Distillation 2017
Vicuishe 2017
Juan Ramirez
PROCESS:
Wild Agave, Pit Roast, Mechanical Shredder, Pine Wood Ferment, Copper Still (with Insulator)